maltatoday | SUNDAY • 27 JUNE 2021
10
FOOD
Chicken mince
and sun dried
tomato balls
Recipe by Tony and Samantha from @
TonysFoods | Approx. 12 balls
Thursdays at 6:30pm
on TVM
Repeats
Monday at 2.00pm on TVM2
Friday at 5.30pm on TVM2
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• 500g chicken mince
• 150g feta cheese - crum-
bled
• 8 sun-dried tomatoes -
cut into small pieces
• 1.5 tsp garlic powder
• 1 tsp dried basil
• 1 tbsp olive oil
• Salt & pepper to taste
INGREDIENTS METHOD
1. Preheat the oven to 180
0
C.
2. Line a baking tray with parchment/bak-
ing paper.
3. In a large bowl mix all of the ingredients
except the oil together. Make sure to
combine well.
4. Using an ice cream scoop or tablespoon,
scoop up the mince mixture and form
small, ping-pong-sized balls. Place on
the baking tray.
5. Chill in the fridge for an hour or two.
6. Remove from fridge and brush the mince
balls with the oil.
7. Bake in the oven for about 20 minutes,
turning balls half way.
