Issue link: https://maltatoday.uberflip.com/i/216204
43 Events maltatoday, SUNDAY, 24 NOVEMBER 2013 Radiance, softness and comfort with Chanel According to Chanel, the complexion must be approached with simplicity and pleasure, freshness and lightness, gentleness and subtlety. With the launch of Vitalumiere Eclat Compact, women had discovered a compact foundation with perfectly natural radiance. Signs of fatigue were corrected with an optical effect thanks to an ideal control of light. Today, Chanel goes one step further and delivers more comfort, fineness and weightles-sness, while making the most of its light expertise. Vitalumiere Compact Douceur unveils exceptional sensoriality, a surprising blend of gentleness and weightlessness for an even, luminous complexion, naturally glowing with freshness. Exceptional sensoriality Never before has a compact powder foundation been this lightweight, while delivering a sensation this comfortable. Formulated with a technology appreciated in Asia for its sensorial properties, Vitalumiere Compact Douceur offers a texture that provides all the comfort and richness of a cream in an exceptionally lightweight and incomparably gentle pressed powder. A veritable feat that transforms each application into a moment of well-being and pleasure. Chanel adds two new steps to a tried-and-tested method to optimize the sensorial properties of the texture: whipping and sifting. - Weightlessness and creaminess are provided by the whipped blend of powders, water and binders resulting in a creamy, evanescent texture. - Comfort is ensured by the presence of active ingredients whose efficacy is preserved by slow heating at a low temperature when they are added to the mixture. - Fineness and gentleness are guaranteed by sifting, before the mixture is pressed. Result Vitalumiere Compact Douceur offers an exceptional feel and an instant, effortless application to the skin with no sensation of heaviness or tightness throughout the day. A cocktail of gentleness, comfort and radiance Due to its formula and active ingredients, Vitalumiere Compact Douceur promises wonderful comfort on application. Known for its moisturising agents, peach extract helps keep skin soft and supple all day long. In addition, High-Definition Light Pigments illuminate the face with a luminous halo. Direct¬ly inspired by the optic technology of plasma screens, this combination of three pigments (red, green and blue) helps diffuse white light with a sheer finish. The complex- ion glows in just one application on sweep, but that's not all: it is also naturally evened out. Signs of fatigue are discreetly and subtly swept away. Vitalumiere Compact Douceur ensures a perfect complexion with the utmost comfort. It becomes one with the skin for a natural powdery finish with light to medium coverage. In addition, SPF 10 protects the skin from sun rays. Travel-friendly compact case Elegant, discreet and practical with its large mirror, the refill- able black case slips into any bag, making it the ideal companion for touch-ups during the day. Easy, foolproof application Apply Vitalumiere Compact Douceur with the brush for a natural result or with the sponge for more coverage. To enhance the makeup result, add a touch of colour to cheeks with the new shades of Joues Contrastes: Discretion, a sheer pale pink, and Evocation, a chocolate brown. Chanel is distributed by Alfred Gera & Sons Ltd President George Grand Hotel Excelsior Brigade of Chefs wins Abela calls on Grand Slam at the Malta Kulinarja 2013 Banif Bank President George Abela (right) President George Abela was given a very cordial welcome by the team at Banif Bank's Central Services in Gzira who was eager to meet him and chat about daily life at work. The President paid a courtesy visit to the bank and very kindly took time to speak to each and every employee, in his typical warm and ambiable manner. To commemorate five years of collaboration between Banif Bank and the Presidency on the President's Charity Fun Run, His Excellency unveiled a special plaque at the Bank's lobby. Banif's CEO Joaquim F. Silva Pinto also presented Abela with a memento for the occasion. The Grand Hotel Excelsior, Malta's youngest and most vibrant 5-star property has won the largest share of awards and medals for culinary excellence at the Malta Kulinarja Cookery and Culinary Arts Championships. This bi-annual event is organised by the Malta Chefs Society and was held between 14 and 17 November 2013. Under Executive Head Chef Roderick Vella's leadership, the brigade of chefs won the prestigious Parade de Chefs, Best Senior Competitor, Senior Practical Team, the Pastry Chef of the Year, Junior Chef of the Year and over sixty culinary medals. Team Excelsior demonstrated talent, dedication, skill and the highest 5-star standards of quality and presentation and winning no less than five out of seven most valuable awards. The Team was made up of Roderick Vella, David Pulis, Melvin Sammut, David Tanti, Adrian Buttigieg, Clayton Mifsud, Matthew Bonsfield, Duncan Camilleri, Ryan Galea, Gordon Bonello, Michael Paul Zachar- ia, Veli Koruk, Karl Desira, Charles Aquilina, Matthew Farrugia, Keith Cachia, Michelle Curmi, Kyle Baldacchino, Rosant Saliba and Brendon Young. For this occasion General Manager Norbert Grixti said, "These achievements reflect the SAVE 35% ON ALL YOUR FIXED COMMUNICATION SERVICES W: WWW.OZONE.COM.MT | T: +356 2010 1000 leading role that the Excelsior plays in the culinary innovation of the Maltese hospitality market, reinforcing the hotel's Food & Beverage 5-star excellence philosophy for Cuisine Without Compromise. Since opening its doors in 2007, the Grand Hotel Excelsior has invested significantly in its kitchen brigade and we can modestly say that we have a talented and dedicated team. Every team member works with a passion in order to deliver an unforgettable experience to all our guests. We really mean our brand promise 'Live the Grand Life'." This Christmas you have the opportunity to experience our 5-star excellence and discover a new culinary wonderland. Book your table by making a reservation on 21 250520 or email christmasdesk@excelsior.com.mt Or visit our website: www.excelsior.com.mt