maltatoday | SUNDAY • 25 OCTOBER 2020
10
Coconut and apple
chicken thigh curry
Recipe by Florina Silvio – Winner of
Gourmet Challenge episode 2
FOOD
• 500g skinless chicken thighs
• 2 red apples peeled & cored
• 2 medium onions
• 1 tbsp ginger
• 4 cloves garlic
• 1 tbsp Nigella seeds
• 1 tsp salt
• 1/2 tsp turmeric powder
• 1/2 tsp chilli flakes
• 1 tsp coriander powder
• 1 tsp cinnamon
• 1/2 cup coconut milk
INGREDIENTS
INSTRUCTIONS
1. Sauté onions in oil for 2 min-
utes on medium heat, add
ginger and garlic and cook
for few minutes.
2. Add chicken thighs and add
turmeric and salt, fry till
chicken is half cooked.
3. Add all the rest of the spic-
es, cook for few minutes till
aromatic.
4. Now add chopped apples and
cover the pot, allow to cook
for 7-8 minutes. If too dry,
add 1/4 cup water.
5. Add Nigella seeds, cook for 4
minutes.
6. Last 2 minutes, add 1/2 cups
coconut milk and mix well.
Serve with rice and enjoy.
Thursdays at 6:30pm on TVM
Repeats
Monday at 2.00pm on TVM2
Friday at 5.30pm on TVM2
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