Issue link: https://maltatoday.uberflip.com/i/1101649
19 COMMERCIAL maltatoday | SUNDAY • 7 APRIL 2019 IF you're looking for a satisfy- ing, favourful-yet-healthy snack that's packed full of good things, fall in love with YES! Unfortunately, products that are very healthy may not taste great, making you less likely to want to eat it. Now, though, there is a snack bar to tickle your taste buds that is also genuinely healthy. The new YES! range of nut bars has completely eliminated the flavour vs nutrition com- promise. Invented by a team of dietary experts, the range com- prises delicious combinations of wholesome ingredients that de- liver great flavour and no nasty extras. YES! bars harness the natural qualities of nuts and dried fruits, combined with the natural sweetness of honey. Nuts are es- pecially high in protein and each YES! bar contains over seven grams of this long-lasting energy source. The addition of dehydrated fruits means that each bar is high in fibre, which helps keep the di- gestive tract healthy. Dark chocolate, with its high cacao content, antioxidants and minerals, features in all three of the YES! bar flavours available. This decadent ingredient gives the bars that irresistible flavour and offers a host of health ben- efits including a reduction in blood pressure and the risk of heart disease. What doesn't go into your food is as important as what does and the YES! creators have taken great care to ensure that only the good stuff ends up in your bar. All the bars are completely glu- ten-free and suitable for vegetar- ians. There are no preservatives, colourings, or artificial sweeten- ers and flavours. Each bar con- tains only 5g of sugar. When it comes to calories, YES! bars contain fewer than 190 each and that energy is released slowly, thanks to the snacks' high protein content. This makes them the perfect solution for busy days when you just don't have the time to pre- pare a healthy snack in between meals. There are three flavours to choose from: • Tempting Sea Salt, Dark Choc & Almond • Sumptuous Cranberry & Dark Choc • Delightful Coffee, Dark Choc & Cherry. So, whether you're nuts about almonds, can't get enough of cranberries or prefer a cheeky cherry flavour, there's no tastier way to keep you going through- out the day. YES! bars are avail- able in all retail stores. A snack with just the good bits EMIRATES has been awarded Best First Class in the world at the 2019 TripAdvisor Travellers' Choice® awards for Airlines. e airline also clinched several other awards including Best Regional Business Class Middle East, Best First Class Mid- dle East and nabbed the overall Travellers' Choice Major Airline honour for the Middle East. TripAdvisor has awarded the world's top carriers based on the quantity and quality of reviews and ratings for airlines by TripAd- visor flyers, gathered over a 12-month period. Emirates' First Class experience has defined premium travel introducing product innova- tions like private suites, the in-flight Shower Spa, the Onboard Lounge and many other in- dustry firsts. e airline's latest First Class cabin features the game-changing, fully enclosed private suites inspired by Mercedes-Benz that have floor to ceiling sliding doors, sleek design fea- tures, soft leather seating, high-tech control panels and mood lighting. Sir Tim Clark, President, Emirates Airline said: "Emirates' First Class product is an end- to-end experience. "It begins before the flight takes off - from the chauffeur drive airport transfer to exclu- sive check-in counters, use of our dedicated Emirates Lounges, and all the onboard com- forts and services. "We set the bar a long time ago defining what First Class travel should look like and we continuously invest in product and in- novation so we are very pleased that our customers have recognised our unparalleled First class experience with this award." Customers across all cabin classes enjoy award winning levels of comfort and care when travelling with Emirates, from the warm hospitality of its multinational cabin crew, to having access to an expansive entertainment catalogue with over 4,000 on demand chan- nels of the latest movies, music and games on its ice system, as well as regionally inspired meals and complimentary beverages. Families are also well catered for with dedi- cated products and services for children. Emirates wins Best First Class 2019 recognition SHIREBURN Software has to- day announced the appoint- ment of Nathan Farrugia as its new CEO. John de Giorgio, the founder of Shireburn, will take on the role of Chairman and will con- tinue to hold a strategic and advisory position within the Group, while Director Franco Galea will continue to execute his current role as Operations Director. Other appointments have been made to further strength- en management including Christian Agius as Head of Technology, Charles Mifsud as Head of Products, Kenneth Agius as Head of Financial and Adam Buttigieg as Head of Customer Services. Nathan has already been working with the senior management team for the last 18 months as a business coach. These enhancements all form part of Shireburn's manage- ment succession plan and en- sure business continuity for all its customers, both locally and overseas, and its staff. This decision also strengthens the foundation of the company for further growth locally and in- ternationally. Earlier this year, Shireburn announced its investment in UP Limited, the leading busi- ness coaching and executive development company led by Nathan Farrugia, whose previ- ous role as CEO at UP is be- ing filled by Julian Azzopardi, former head of JAYE Malta, a non-profit education institu- tion specialising in providing entrepreneurship education programmes to young people. The UP team was also further strengthened earlier this year with the addition of Desiree Perez Ross as Head Coach. Nathan will continue to chair the Vistage Malta CEO groups and support some of the key clients on their ongoing pro- grammes, whilst supporting the team with their own develop- ment. Shireburn appoints Nathan Farrugia as CEO Franco Galea, Nathan Farrugia and John de Giorgio